Broccoli Fritters
Ingredients:
1 Small Potato (peeled and sliced)
Handful of frozen Broccoli Florets
Handful of frozen peas
1 Egg
2 Tablespoons of flour
Spices (garlic powder, salt, and pepper)
Mozzarella Cheese
Directions:
1. Steam potato, broccoli, and peas until soft.
2. Blend steamed veggies to desired consistency.
3. Mix blended veggies with egg, flour, cheese, and spices.
4. Heat skillet with small amount of vegetable oil.
5. Form pancake like fritters and cook 3-4 minutes on both sides.
6. Refrigerator for 3 days and freeze up to a month.